Menu

Tempting little tufts of sweet corn filled dough, deep fried and dusted with powdered sugar.

Made famous by WGN’s “Chicago’s Best”. Mac n Cheese rolled into balls breaded, deep fried, served in a puddle of “Colorado River of Cheese Sauce”

Hand breaded, deep fried, served with choice of honey mustard, ranch, BBQ, buffalo sauce.

4 beef or chicken sliders with american cheese, pickles on a brioche bun.

Topped with two cheeses and hardwood smoked bacon, baked to perfection. Served with sour cream.

Large fresh jalapenos, hand stuffed with spicy cream cheese.

Basket of cheese curds with your favorite dipping sauce.

Sweet onions, hand breaded and deep fried. Served with ranch dressing.

Seasoned, boiled till tender, hand breaded and deep fried. Served with our homemade chicken gravy.

Served with homemade sweet and spicy BBQ sauce.

Garden fresh cauliflower, hand bread and fried until golden brown. Served with choice of dipping sauce.

Deep fried naked, tossed in Chef Patrick’s sauce and char grilled.

Served with homemade bleu cheese sauce and celery.

Deep fried naked, tossed in homemade sauce.

Marinated with fresh lemon, garlic and a touch of pepper. Never deep fried, char-broiled all the way!

Fresh cut California Romaine lettuce, hand tossed in our homemade caesar dressing, with croutons and shredded parmesan. add grilled chicken breast +2.99 add 4 grilled jumbo shrimp +4.99 add blackened salmon +6.99

Angus steak marinated and grilled to perfection with cilantro lime dressing over a bed of hand cut ro- maine, red onions and cucumbers with corn/black bean house relish.

Broiled chicken breast tossed in our homemade buffalo sauce on a generous portion of greens tossed with grape tomatoes, dressed with our house buffalo ranch dressing and blue cheese crumbles.

All you can eat of our freshly made in house soups, salads and dressings.

Floured and deep fried, topped with lettuce, tomato and pickle. Served on a broiche bun.

Boneless breast brushed with olive oil, lightly seasoned & char-broiled. Served on a broiche bun.

Chicken Fried Chicken breast tossed in buffalo sauce, topped with bleu cheese crumbles and mayonnaise. Served on a broiche bun.

Boneless breast marinated in Ranch dressing, char-broiled and topped with hardwood smoked bacon, Monterey Jack cheese. Served on a broiche bun.

Boneless breast brushed with butter, seasoned in Cajun spices and seared in an iron skillet. Served on a broiche bun.

Floured and deep fried, topped with our special rooster sauce, lettuce, tomato and pickle. Served on a broiche bun. Make it a DOUBLE CHUBBY $16.99

Grilled and tossed in Chef Pat’s sauce, topped with pepper jack cheese.

10 oz. of 100% ground chuck, served with lettuce, tomato, red onion and pickles on a brioche bun.

Fresh roasted turkey, thick cut applewood, smoked bacon, lettuce, tomato and mayo. Served on toasted white bread.

Nana’s Thanksgiving dinner sandwich topped with cranberry sauce and stuffing. Served on French Bread.

Slow cooked, fall off the bone tender, brushed with our homemade bbq sauce. Served with french fries and homemade coleslaw.

8 oz. center cut sirloin, grilled to temperature. Served with homemade mashed potatotes and fresh sautéed vegetables. Smothered it with mozzerella, caramelized onions and peppers +2.00

10 oz. center cut strip, grilled to temperature. Served with homemade mashed potatoes and fresh sautéed vegetables.

10 oz. center cut strip with 5 jumbo shrimp, sautéed or fried. Served with homemade mashed potatoes and fresh sautéed vegetables.

Half slab, slow cooked, fall off the bone tender, brushed with our homemade bbq sauce accompanied with leg and thigh. Served with french fries and homemade coleslaw.

3 boneless pork chops grilled, seasoned. Served with mashed potatoes, stuffing and green beans.

1/2 lb. jumbo shrimp, hand breaded and deep fried. Served with french fries, homemade coleslaw and cocktail sauce.

Jumbo shrimp grilled with Chef Pat’s wing sauce. Served with rice and vegetable of the day. Gluten free.

1/2 lb. large white shrimp, hand breaded and deep fried. Served with french fries, homemade coleslaw and cocktail sauce.

Hand breaded fillets of WILD caught Atlantic Cod with remoulade sauce. Served with french fries and homemade coleslaw.

American pond raised fillets, hand breaded and deep fried, with remoulade sauce. Served with french fries and homemade coleslaw.

Slow roasted atlantic salmon glazed with our soy sauce. Served with rice pilaf and sautéed vegetables.

All you can eat of our freshly made in house soups, salads and dressings.

Fresh chicken tenders, hand breaded and deep fried or grilled to perfection. Served with french fries.

2 fried legs. Served with french fries.

2 beef sliders with american cheese and pickles on a brioche bun. Served with french fries.

American cheese grilled on white bread. Served with french fries.

A KIDZ portion of Cavattappi pasta smothered in our “Colorado River of Cheese Sauce”, topped with 2 cheeses and baked until brown & bubbly!

Topped with parmesan cheese

Fresh Idaho Russet potatoes topped with our homemade gravy. Order it loaded +1.50

A healthy blend of seasonal vegetables sautéed to perfection.

homemade with chicken gravy.

A beautiful blend of sweet corn, corn meal, eggs and a touch of jalapeno, all baked together.

Wild rice cooked to a fluffy perfection, seasoned and mixed with diced assorted veggies.

Fried crisp to order. Order it loaded +1.50

Made fresh every day. Order it loaded +1.50

Lightly seasoned with our secret blend of herbs and spices.

Sautéed with a touch of butter, salt and pepper.

Homemade silky and velvety on a freshly baked graham cracker crust with sour cream topping.

Freshly baked graham cracker crust with our key lime filling borrowed from a chef in the Keys.

Big enough to share! Ala mode $1.50

Ala mode $1.50

Wrapped in our flaky pie crust and deep fried. Topped with powdered sugar, Ala mode.

Homemade custard, sweet and creamy. Topped with caramel sauce and whipped cream.

Vanilla bean ice cream and chocolate sauce.

Large brownie baked in house with Ghirardelli chocolate chips topped with vanilla bean ice cream and whipped cream.

Homemade bread pudding cubes, deep fried to a golden crisp. Dusted with powered sugar. Served with a homemade caramel dipping sauce.

Our custom brewed Rt. 66 Orange soda with a scoop of vanilla bean ice cream.

Our custom brewed Rt. 66 Root Beer with a scoop of vanilla bean ice cream.

Black Cherry, Root Beer, Diet Root Beer, Orange, Lime, Cherry, Cream Soda